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Improve Your Mental Capacity with the Seven Most Intelligent Foods



I vividly remember standing at the front of my 4th grade classroom, being faced down by my teacher, Mrs. Chamberlin’s beady eyes as I first stammered, and then completely faltered, while attempting to recite the Gettysburg address. I just couldn’t remember what came after the pivotal line, “Now we are faced with a great civil war…

Had I only known then, what I know today: that a powerful way to enhance our ability to learn is to pay attention to what goes into our mouths as well as what goes into our minds. Then, I might have told my mom to put a hold on the pop tart she’d given me for breakfast that morning, and asked her for a nice hot bowl of steaming oatmeal instead.

One of the most Soul-satisfying experiences for any human being is to discover new information, as we are all perpetual students of life! But what many people aren’t aware of is the great impact that eating certain foods can have on our capacity to focus, learn and retain knowledge. When we feel hungry or under nourished, it’s very difficult for us to tap our full capacity for learning and live an inquisitive, interesting life. This experience leads to frustration, low self-esteem and feelings of failure. You may have been, or know of, or even have a child who’s experienced learning problems – which is no surprise in today’s world. According to recent studies, the frequency of Attention Deficit Hyperactivity Disorder (ADHD) among school children in the US has been estimated to be as high as 20 percent. This is a prime example of the learning/behavioral problems that affect millions of children and adults all over the world.

So what causes some people to thrive in academic situations while others struggle? The fact is that many learning problems are caused by eating food that is lacking in “intelligence” – food laced with chemicals, junk food, and food that just isn’t fresh. Such fare, lacking in intelligence, disturbs the mind. Although this has been surmised by many for quite a while, modern researchers are just now discovering the extent to which learning disorders are linked to harmful food additives such as chemical food preservatives, colorings, flavorings and emulsifiers. All of which are unfortunately found in most packaged foods.

One rather shocking study showed that the average person consumes 8 -10 pounds of additives a year. And the troubling truth is that the harmful effects of these artificial flavors, colors and preservatives are magnified many times for children who are in the critical developmental years. Children exhibit even more allergic reactions to foods than adults do because they are more sensitive due to their lower body weight.
Regardless of our size, or age, when we eat “unintelligent” food, we are not nourishing our minds with the vital minerals, vitamins, and other aspects inherent in nature’s bounty. But fortunately in our abundant and progressive society that situation is easy for us to remedy. We are blessed with an abundance of healthy intelligent food choices. We just have to choose our food wisely – a sort of “catch 22”, isn’t it!

So to make it a lot easier for you, I’ve put together this list of what I feel are The 7 Most Intelligent Foods. Keep them in mind while filing your grocery cart, preparing your next meal or filling your child’s lunchbox. And remember, the best way for our children to learn and grow effortlessly is to be led by our loving example!


  1. Eat Colorful Fresh Fruits and Veggies – Here’s an easy to follow rule of thumb – at least 30% of your food should be non-cooked, non-processed fresh and raw. That includes a huge array of possibilities when you consider the many fruits and vegetables, and nut and seed varieties available to us today. Get creative! Include every color of the rainbow in your next meal. Adding a crispy red apple, some green celery or grapes, a colorful, chopped salad and a handful of raw nuts to your lunch or dinner insures that your food choices are brain nourishing and chock full of the vitamins, minerals and nutrients your body needs. (More on this in Soul-Full Eating – Chapter 13: Dead and Live Foods, Chapter 27: The Raw Food Diet and Chapter 40: Food As Healer.)
  2. Eat Organic and Locally Grown Foods – Whenever possible, choose organic and locally grown foods. They are not only healthier, but tastier. Take a typical snack; on the surface, there is little difference in appearance between a peanut butter and jelly sandwich made with organic ingredients and one that’s not. But the difference in nutritional value is significant. Non-organic grapes, peanuts and wheat are known to contain some of the highest levels of chemicals and pesticides of all foods. So choosing to go organic here is a wise choice. And what about the milk you use in your morning cereal? Non-organic milk contains not only the residual pesticides from the non-organic feed that the cows consume, it also contains the antibiotics and hormones given to the cows to keep them healthy and producing milk while eating a contrived diet rather that the fresh, sweet grass (grown with fresh air, water and sunshine) that Mother Nature intended them to eat. (More on this in Soul-Full Eating – Chapter 4: Buy Locally/Grow Your Own and Chapter 5: Choose Organic Foods and Chapter 18: Got Organic Milk?)
  3. Eat Foods with Good Fats – Something amazing I’ve discovered, that most people aren’t aware of, is that the human brain is made up of about 60% fat. So doesn’t it stand to reason then that fat is a very important part of your diet? The fats you eat profoundly affect your brain function. Yet there is no other dietary topic that seems more confusing or conflicting than fats – so here’s what you need to know in a nutshell – avoid trans fats (also referred to as trans-fatty acids). These fats form when vegetable oil hardens in a process called hydrogenation. Hydrogenated fats are considered to be very dangerous and are linked with many diseases, including heart disease. It’s fortunate that the FDA has mandated that all processed food labels identify them whenever they are used as an ingredient. So what are the good fats to include in your diet? Omega 3 and Omega 6 Fats are a dietary must. They are found in fish oils, such as cod liver oil, and in vegetable oils such as flax seed, walnut oil, or canola oils. Be certain to use cold-processed and organic oils whenever possible. (More on this in Soul-Full Eating – Chapter 20: Here’s the Skinny on Fats and Oils.)
  4. Eat Low Salt Foods – Most people love it. But too much of a “good” thing can wreak havoc within our body’s many systems. Sodium is not just a tasty seasoning, it’s a vital component of the fluid that bathes each and every cell of your body. To avoid the perils of eating too much salt, here are some tips: Again, eat fresh, whole foods. Substitute unrefined sea salt or Himalayan rock salt for common table salt. Check labels – words that signal a high sodium content are: barbecued, broth, pickled, cheddar, parmesan, smoked, marinated and tomato-based. In essence all chips, other than reduced or no sodium chips, contain high levels of sodium. The good news is that craving salt is one of the easiest tendencies to overcome. (More on this in Soul-Full Eating – Chapter 22: Salt – Easy Does It.)
  5. Eat Foods Low in Sugar – If you’re eating a typical American diet then it is quite likely that you are eating a whopping 42 teaspoons of sugar a day! The major percentage of this intake comes from eating prepared foods. For example, did you know that one chocolate bar has 7 teaspoons of sugar, a stick of gum has ½ tsp.; a half cup of ice cream, 5 to 6 tsp.; a slice of apple pie, 12 tsp.; and a half-inch piece of chocolate cake, 15 tsp.? Even though that’s a lot of sugar, you do expect to find sweetener in those items. However, it may surprise you to discover sugar in foods you’d never suspect – such as frozen lunches and dinners, cereals, breads, many caned fruits and vegetables and even French fries and ketchup! Be a conscious consumer and read the labels of your favorite prepared foods. There are always healthier versions to find, or even to create! (More on this in Soul-Full Eating – Chapter 21: Sugar – The Not-So-Sweet Truth.)
  6. Consume Plenty of Fresh Water (and Fresh Air) Be sure you have the opportunity throughout the day to drink plenty of water and to breathe clean, fresh air. Many people find themselves lagging during their day at times when it’s not appropriate to eat. Realize that this is a good time to get a drink of fresh water and to take a few deliberate nice deep breaths. This will refuel and replenish your cells with oxygen and help you avoid brain fatigue. Avoid having sugar laden energy drinks, soda and other carbonated beverages. They contain not only excessive amounts of sugar but caffeine – both of which are addicting. (More on this in Soul-Full Eating – Chapter 24: Do Drink the Water and Chapter 26: Breathe Deep, Chapter 21: Sugar –The Not-So-Sweet Truth, Chapter 23: Kicking Caffeine – Grounds For Change.)
  7. Love! Above all else, love is the vital ingredient of Soul-Full Eating. When you pay attention to the source, ingredients and preparation of your food, you feel the attentiveness you put into your meal on a much deeper level – this is what I call the Soul-Full quality of food. It’s the most fulfilling ingredient – your presence! When you eat with love, what’s grown with love, prepared with love and served with love, you automatically feel, nourished, revitalized, satisfied, fully balanced and loved!

One final point – vital to living a vibrant, healthy and joyous life – remember that anything you eat with judgment, guilt or fear is less than optimum. Love is the key. When we love ourselves unconditionally, no matter what we eat, while taking advantage of the many good, wholesome choices available to us today, then we feel effortlessly aligned with peace, and have the capacity to tap our highest intelligence and our deepest, most creative, divine nature.

PS – I ate a nice, fresh, juicy organic apple with love before writing this article to ignite my cleverness. . . how’d I do?

This article was written by Maureen Whitehouse, the founder of Axiom, Inc., expert in Personal Development and Enlightenment and author of the newly released, award-winning book, Soul-Full Eating: A (Delicious!) Path to Higher Consciousness – available now in bookstores everywhere. To find out more about Maureen’s 30 Day Non-diet Program, books, CDs, newsletter, Soul-support groups and other products and programs visit her website at: www.soul-fulleating.com

Download: The 7 Most “Intelligent” Foods (pdf)

How Can I Put My Child on a Diet Program Without Making Her Feel Self-Concious?

Question: My daughter is 5 years old and weighs 72 lbs. I dont want her to have a weight problem when she gets older. Is it wrong for me to put her on a diet and excercise program?

Maureen’s Answer:

You asked, “Is it wrong to put her on a diet and exercise program?” I feel the more effective question to ask yourself here is what feels “right” or “wrong” to you. And I‘d like you to consider that question with something very important in mind. On the deepest level there really is no right or wrong, only moving closer to love (feels right!) or further away from love (feels “wrong” – i.e. -unpeaceful, disconnected, empty, or bad). It’s really feeling a lack of love that so often compels people to overeat, in an unconscious effort to fill the void.

So if I am interpreting your real question correctly, you are asking, “How can I best help my daughter to feel, happy, accepted, safe, cared for, and loved?” Well, that doesn’t have to be a some-day-in-the-future experience for her (or you!), and you certainly don’t need to diet your way there! You can offer feelings of deep fulfillment to her right now—or with her next meal.

Share with your daughter the most effective “diet” there is, the only one that can bring the truest, most easily shared and enjoyable experience: “Eat with love, what’s grown with love, prepared with love and served with love.” Simple ’eh? All you have to do is ask yourself, “Is this food a symbol of my love?” If so, offer it joyously.

Do you realize that your daughter sees you as the most amazing, powerful, beautiful being on the planet? Therefore, whatever you see in her, she subconsciously desires to become. To all children, parents are the authority—they feel we know best. What a powerful opportunity that presents for you. See only her perfection, her beauty and—most importantly—her strength and unique individuality, and then just step back and watch! Believe me, you won’t feel fear for her well-being any longer. The only reason any of us parents are ever overly concerned for the well-being of our children is if we mistrust ourselves! While all the while, we hold within us such wisdom—because the gift that comes along with parenthood is the wisdom of love. It sounds to me like you just forgot how to access your own truest mother-lovin’ wisdom for a brief moment in time. (Fear does that to us, by the way.)

There is a way for you to discern whether or not your consideration of putting your daughter on a diet is fear-based or love-based. Here’s how: just sit still for a moment, and completely divorce yourself from the “good” or “bad” opinions of other people. Now, consider the same question you asked me, imagining that you and your daughter exist in a vacuum of sorts—there’s no one else on the planet to judge either one of you. There’s only, you, your daughter and love. Now you tell me, do you need to do anything… let alone put your daughter on a diet!? It’s the fear (most often of both the good or bad opinions of other people) that begets the emptiness that leads to guilt and excess weight. Show her she’s unconditionally loved, just as she already loves you! What beautiful mirrors you’ll be to one another then. Just relax and love yourself for being such a caring, amazing mother who now realizes it’s only the love that fulfills us all—it’s our deepest craving and at the very same time, who we really are! And then just enjoy her—and every meal you have the grace to share together—she’s perfect and so are you!

If you feel it may be healthy for your daughter to spend more time exercising, you can simply encourage her to spend more time outside. Children have a natural curiosity and playfulness, so there’s no need for a “diet or exercise program.” Just find out what sports and games she’s naturally interested in. It could be that a tap dance class, a place on the soccer team, or a friendly game of tag with the neighbors is all your daughter needs to spark a more active lifestyle.

For more from Soul-Full Eating: A (Delicious!) Path to Higher Consciousness visit eatwithsoul.com

Should I Make My Daughter Finish All of the Food on Her Plate?

Question: My two-year-old daughter often sits with us at the table and eats—usually. My question is, should I have her eat if she doesn’t want to? Should I force her to try new foods? Should I make her sit there until her plate is clean or until she’s eaten two bites of peas? If she asks to leave the table before her father and I are finished eating, do I let her?

Maureen‘s Answer:

As you may know, the theme of Soul-Full Eating is: “Eat with love, what’s grown with love, prepared with love and served with love.”

I feel that across the board, this simple statement is the answer to all kinds of struggles that adults have with food. But it’s important that as adults we ask ourselves, when do most food struggles begin? The answer is often in childhood. Many of us grew up in households where it was expected that we “clean our plates” before we could be excused from the table. Let’s get more specific to your questions now… to an inquisitive, on-the-go two-year-old this can be a torturous experience. Often, before the adults at the dining table have finished two mouthfuls of their food, a two year old will declare, “I’m done.” That’s because they’re genuinely satiated with one or two bites themselves and are now ready to move on to “more interesting things.”

So I’d like you to ask yourself, if you’re asking an “expert” how to feed your own child… maybe at some point you were led to believe that other people’s opinions and feelings are more valid and important than your own. The only question I believe you need to ask here—to yourself!—is, “what feels most loving to me now?” How can you best show my daughter that she is completely loved—even at the dinner table?

By the way, my sister-in-law still speaks about how traumatized she was by having to sit at the dining room table long after every one of her siblings was excused, until she ate those last three cold and wilting peas. As she relates it, as a child she rebelled and tried to assert her autonomy for hours and hours saying, “I don’t like peas!.” Unfortunately she’d eventually break and eat them—her dad was a military Colonel at the time, so he knew how to win a battle! But, at what cost?

We never crave food as much as we crave love. And you can teach your children self-love via eating food. Yes! Offer them good, wholesome, healthy choices—plenty of them—this will spark their creativity and feelings of empowerment as they can make their own choices and feel your love as they do so.

If you find that, as an adult, you are unsure if you are in a battle with food yourself, here’s an excerpted exercise from Soul-Full Eating, that’s often very revelatory for my readers. Try it and let me know what you find out. And remember, it’s through conscious parenting that we often discover the spontaneous, joyous, oh-so-loveable “lost child” in ourselves.

SOMETHING TO CHEW ON
Spend five minutes meditating on or writing about the following questions: When you were young, were you given praise for finishing every last bite on your plate? Were you ever coerced into eating even after you felt full by being told about the starving children in other parts of the world or about how others suffered and sacrificed to provide you with your meal?

If so, then it’s likely that guilt has been coloring your world when it comes to eating—guilt for not eating enough, or guilt for eating too much. We are all born with an internal comfort-seeking mechanism—the Soul—The “Voice” of sanity. However, for many of us, it’s been layered over, smothered and silenced by the guilt inherent in our fear-based conditioning.

SOUL-FULL EXERCISE #1
Just for one day, do only what you genuinely love to do. Can you do that? Lucky you, if you don’t have to put a hold on everything and completely rearrange your entire life to do this. That means you are already being True to your Soul!
But if you do have to do a bit of finagling of time and space in order to allow your authentic-self to emerge, that’s still fine. Why? Because now you can see that you really do deserve to love yourself more. Once you do this once, there may be no turning back!
Eating what you really don’t love, without love, is just one small symptom of a greater picture of denying your brilliance and self-worth.

A Spiritual Message: Food as a Path to Higher Consciousness

Soul-Full Eating: A (Delicious!) Path to Higher Consciousness

What if, when sitting down to your sumptuous meals, considering that tray of delightful d’oeuvres or decadent deserts, you realize that it is actually possible to Eat your way to Enlightenment?

There are so many obvious ways we can miss the opportunity to live a supremely fulfilling life. But what surprises most people is that fulfillment can be found through eating… that is, when you are choosing foods which resonate with your Soul!

Finally, a chance to navigates the vast (often contradictory) wealth of both traditional and modern nutrition advice while simultaneously honoring your unique singularity. Because author, Maureen Whitehouse believes in only one nutrition axiom: “Eat with love what’s grown with love, prepared with love, and served with love,” this isn’t about fitting your body into the perfect size, or diet, or worldview. Guided by Maureen’s extensive, hands-on nutrition knowledge, learn how to integrate and apply the principles of many traditions to create a lifestyle that’s right for you, while deepening your spiritual connection on a daily basis. Not only will your health transform, but you’ll walk away with a profound knowledge of self-love, viewing food not just as a way to fuel and nurture your body, but as a connection to your community, the world around you, and your Soul.

Maureen also speaks on a variety of other important and inspiring Soul-Full topics. Click here if you would like to see what other subjects you can bring Maureen in to present to your company, group or organization.

Soul-Full Eating

Order from amazon

Soul-Full Eating:

A (Delicious!) Path To Higher Consciousness

There are so many obvious ways that we can miss the opportunity to live a supremely fulfilling life. But what surprises most people is that eating offers an aspect of satisfaction which is often overlooked… that is, choosing foods which resonate with your Soul!

Here’s the key:

Eat with love what’s grown with love,
prepared with love, and served with love.

In her provocative book, Soul-Full Eating, Maureen Whitehouse artfully combines her knowledge as an expert in nutrition and spirituality to guide you along a delicious and rejuvenating Soul-satisfying path. It’s one based on the love of food that anyone–no matter what your faith, religion or personal philosophy–can follow.

Take this spellbinding journey to consciousness, if you would like to:

  • Become aware of simple, yet dynamic changes you can make in the way you select, prepare and eat food that will increase your vibrancy and personal energy.
  • Deepen your spiritual connection on a daily basis.
  • Explore the best approaches to diet that are available today–including Raw Foods, Macrobiotics, Ayurveda, Acid/Alkaline Balance, Food Combining and the “new” Kosher.
  • Gain cutting-edge knowledge about weight loss that bring self-love along with dropped pounds.
  • Use foods to stimulate the body’s ability to rejuvenate and heal.

By reading this truly revolutionary book, Soul-Full Eating, you’ll discover ways to more lovingly connect with your Spirit and the planet any time you consume food. Plus you’ll not only find a path to your Soul, but also to the renewed health and vitality you’ve also been seeking!

“This is a heart-expanding book from the most powerful, authentic woman I know.”
~Catherine Ann Johnston, Founder, The Body Positive.

“Read Soul-Full Eating and get active in your Soul’s purpose with every meal.”
~Peter Cervoni, Natural Foods Chef and Cooking Instructor

Maureen Whitehouse expansive knowledge in the field of nutrition grew from the demand to maintain a “picture perfect” image as an international model and commercial actress. This lead to decades of experiences traversing the globe voraciously studying the world’s nutritional and spiritual traditions.

Anyone can become a spiritual master at mealtime!

Get your copy of the Soul-Full Eating hardcover book

Soul-Full Eating e-book Coming Soon

Bring Maureen to your organization or event to speak about Soul-Full Eating

Read or download TOC, Chapter 1 and Intro of the Book

Done with Dieting: 30 Days of Soul-Full Eating

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Connect with Soul and Give up your Dieting Woes for Good!

Done with Dieting: 30 Days of Soul-Full Eating

When Kate seeks help for her yo-yo dieting and weight gain, she’s looking for more than just another carb counting quick fix. Tired of both herself and an endless parade of nutrition and fitness advice, Kate doubts that any diet can help her overcome her compulsive eating habits to find the perfect weight.

But the seemingly ordinary “life coach” who agrees to take Kate on as a client, has more than Kate’s waistline in mind. This unconventional diet is a complete overhaul of body, mind, and soul, causing Kate to question some of her most cherished beliefs, and let go of past regrets along with mealtime baggage. As Kate’s mentor guides her into unknown territory, they uncover an aspect of eating Kate had long ago forgotten: joy. Throwing all rules and restrictions out the window, Kate is led by one simple principle, “Eat with love what’s grown with love, prepared with love and served with love.”

A warm-hearted and fiercely direct dialogue ensues, as the two women clear Kate’s kitchen, asses her wardrobe and uncover a brilliantly confident woman that Kate never realized was hiding under her own skin.

Join Kate on her journey from “I’m not” to “I am!” by receiving one installment of the story each morning for 30 days, accompanied by daily exercises and meditations to integrate Kate’s discoveries into your own life. Accompanied by Kate, the path to health and radiance has never been more engaging or appealing.

Sign up now, and you’ll receive a month of teleconferences with Maureen, plus unlimited access to her via email, Free!

You may sympathize with Kate if you’ve ever…

  • Quit a diet that you swore you’d stick to, feeling defeated and self-loathing.
  • Triumphantly reached your dieting goals, only to yo-yo back to your original weight, while frantically trying to control your fluctuating waistline.
  • Felt frustrated and confused by the hundreds of diet “plans” and “experts” all with their own, often-contradictory methods of achieving the perfect body.
  • Grown sick of listening to other people tell you how you should eat, exercise and look.

What if you could end all of your struggles with food and stop dieting forever?
You can!

Most traditional diets rely on pre-planned meals, regimented lists of “shoulds” and “shoudln’ts”, and carb, fat and calorie counting—methods which only create more guilt and mealtime stress, and often causing dieters to quit altogether or quickly bounce back to their original weight.

Kate’s Awakening, by contrast, tackles mealtime and dressing room woes at their very source—the deep-rooted feelings of guilt and self-loathing that most of us associate with those experiences—and which keep us from trusting ourselves to decide when, what, and how much we should eat.

Over the course of this 30-Day email program, you’ll learn to trust yourself to make healthy, wholesome decisions about food. You’ll learn how to indulge without guilt, to eat when you’re hungry and stop when you’re full, and to eat—and live—in a way that leaves you feeling satisfied, and not aching for more.

Expect your newfound confidence and appreciation to expand into the rest of your daily experience—get ready to love your life!

Click here to read a sample of Done with Dieting

It seems to me that our three basic needs, for food and security and love,
are so entwined that we cannot think of one without the other.
~ M.F.K. Fisher

A Message About Done with Dieting from Maureen:
At first, my motivation to become supremely knowledgeable about nutrition and wellness was entirely self-serving and superficial. As an international model, I wanted to be “picture perfect” and “marketable,” so I could be successful and make a living. But as I watched friends and co-workers turn towards drugs or develop eating disorders, I realized that my interest in full-body wellness and spirituality had helped me not only maintain a desirable physique, but also stay sane in an often crazy and self-destructive industry.

Over the course of a quarter decade, I read literally hundreds of books, attended lectures, workshops and retreats by every known (and unknown) wellness authority of the day. As time passed and I thankfully matured, I realized that there is no “expert” and no one can be anyone else’s “diet authority.”

No matter how learned, how many degrees or titles someone may have after their name, the person who is most expert about you, is you!

In fact, the more I came to know myself, the more evident it became to me how ludicrous it is that any expert should be given the authority to tell me, or any one, what precisely I should eat, at any given time of the day!

I am not here to tell you that this food is good and this food is bad. It’s time to rise above all of that, and allow you to pay attention to your own body and your own needs, to give you the space to decide what is right for you, right now.

Despite a world littered with fast food restaurants and seductive junk food commercials promising ultimate satisfaction there are people who are able to stay thin and healthy and can negotiate their way through the synthetic food jungle every day. And even quite peacefully and consciously indulge from time to time. How?
They are focused on self-love, and have learned what satisfies their own needs, rather than endlessly filling a void and riding the cycle of self-guilt.

Have you ever watched a small child eat? They eat what they want when they want it, and stop as soon as they are full. They never binge or intentionally starve themselves, or feel guilt for not eating the “right” amounts of the “right” foods.

That is, until the child begins school, where there are allotted times for eating, and using the bathroom, and playing, and paying attention. At dinnertime, adults tell her that she has to either finish everything on her plate or stop eating so much of certain foods. As the child grows older, she loses touch with what her body needs, instead relying on experts to tell her what will make her feel and look “perfect.” She might overindulge to ease emotional pain, or restrict herself to feel more in control of her life and image. Soon, mealtime becomes a complicated mess of “shoulds,” “don’ts” and “wants.” Wouldn’t it be nice to return to those childhood eating habits, when you just ate whatever you liked, whenever you felt hungry, with no guilt?

In this 30-day “non-diet” program, you’ll purge yourself of mealtime baggage, and learn to trust yourself to make healthy, wholesome decisions about food. You’ll learn how to indulge without guilt, to eat when you’re hungry and stop when you’re full, and to eat—and live—in a way that leaves you feeling satisfied, and not aching for more.

Every human has two things in common,
1. We all Eat.
2. We all feel a certain, albeit often undeniable pang of emptiness that whispers, “there must be something more than this.”

Sure we can quiet that voice, from time to time, just like our body’s hunger for food, making it subside by burying it under layers of material consumption. But the only time that any of us are ever truly, deeply full, contented and satisfied is when we feel deeply loved.

That void is the voice of your Soul calling you to live your own life fully and freely, led by a deeply fulfilling interior motivation that is aligned with self-love and awareness. A life guided by, infused with, and impassioned by love.

Wouldn’t you much rather learn to love yourself than temporarily trim your waistline by mastering another diet, only to find yourself yo-yo right back to where you were before you started it?

Welcome to the Done with Dieting Program

It’s the journey to rediscover Soul via the love of food.

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Feeding Your Soul

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feeding your soul

Meal Prayers and Inspirations from Around the World, by Maureen Whitehouse

A companion book to Soul-Full Eating

For millennia, humankind has expressed their heartfelt gratitude for the life-sustaining nourishment of food through the rituals of prayer, meditation and simple quiet moments of contemplation.

The many expressions of gratitude that are contained in this book have evolved over time. They come from all corners of the earth, perhaps initially sung or spoken by candle light in the inner sanctums of monasteries, around massive feast-laden tables, or possibly over meager meals eaten by the fireside under the moon and stars. They’ve been offered not only as thanks for what is visible in the form of food, but for the invisible, immeasurable elements–the life sustaining miracle inherent in breaking bread.

These prayers and petitions are complimented and further elevated by food inspired short stories and vignettes illustrating that mealtime is the perfect opportunity to bless, to acknowledge the miraculous in the mundane, and to realize we all are ultimately nourished by the same Source. This book is offered with the hope that you will find treasures within it and possibly feel inclined to share them and even hand them down for millennia to come. I hope it will be for you an inspired passageway that brings you closer and closer to the Divine inherent in all, until you find the doorway opened wide that ever beckons us to be consumed–to enter in and fall into the heart of God.

Just Sit There

Just sit there right now.
Don’t do a thing.
Just rest.

For your separation from God
Is the hardest work in this world.

Let me bring you trays of food
And something that you like to drink.

You can use my soft words
As a cushion
For your
Head.

~ Hafiz, Persian Poet (1320-1389)

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