Bringing It Down to the Earth

Posts tagged ‘fulfillment’

Jan 7 Free Teleseminar, Be Done with Dieting for Good

Stop Counting Calories, Carbs and Pounds
Count Your Blessings Instead

Discover How to
be Done With Dieting for Good!

http://eatwithsoul.com/

  • Eat the foods you love without ever gaining an ounce of weight
  • Completely transcend cravings (of all kinds!)
  • Be self-disciplined – without even trying
  • And leave behind all drama to find fulfilling, fun and more loving relationships

So You’ll Not Only Look, But Feel Your Very Best!

Got Resolutions? Talk at Unity Church, Cambridge

Got Resolutions?

New Year’s is the only holiday that celebrates the passage of time. Perhaps that’s why, as the final seconds of the year tick away, we become introspective. Inevitably, that introspection turns to thoughts of self-improvement and the annual ritual of making resolutions, which offer the first of many important tools for remaking ourselves!”

– Gary Ryan Blair

Are you considering “re-making” yourself in 2010?  Who do you want to become this year? What kind of a life do you envision for yourself?

Will you join the millions upon millions of people world-wide who declare their intentions to “change” but then as the days, weeks and months pass and their resolve wanes, see their top-of-the-mountain intentions flatten? For many, as the bright light at the end of the “some day I’ll attain that” tunnel dims, it’s easy to feel self-loathing and defeat.

This January, you could join this universal trend and, as many experts advise, make firm resolutions, set challenging goals, and develop detailed action plans that promise to enable and empower you to have the best year of you life.

Or… you could experience something entirely new.

Come join Maureen Whitehouse and the Unity of Cambridge congregation as we herald in the New Year celebrating the beginning of a Miraculous (and entirely resolution free) year… Manifesting Your Best Year Ever!

Service will be held on Sunday, December 27th in the auditorium of the Morse School, 40 Granite Street, Cambridge, MA 02139   map.

Services start at 11:00 AM, with a meditation period from 10:30 to 10:50 AM.

Followed by an Afternoon Workshop led by Maureen from 12:30 to 2:30 PM

Maureen Whitehouse is the award-winning, best-selling author of Soul-Full Eating: A (Delicious!) Path to Higher Consciousness and the highly acclaimed, new release Done with Dieting: 30 Days of Soul-Full Eating. She is a much loved, inspiring and knowledgeable teacher and expert in Personal Development and Self-Realization. She has inspired and helped thousands of people to make meaningful and lasting changes in their lives.

Improve Your Mental Capacity with the Seven Most Intelligent Foods



I vividly remember standing at the front of my 4th grade classroom, being faced down by my teacher, Mrs. Chamberlin’s beady eyes as I first stammered, and then completely faltered, while attempting to recite the Gettysburg address. I just couldn’t remember what came after the pivotal line, “Now we are faced with a great civil war…

Had I only known then, what I know today: that a powerful way to enhance our ability to learn is to pay attention to what goes into our mouths as well as what goes into our minds. Then, I might have told my mom to put a hold on the pop tart she’d given me for breakfast that morning, and asked her for a nice hot bowl of steaming oatmeal instead.

One of the most Soul-satisfying experiences for any human being is to discover new information, as we are all perpetual students of life! But what many people aren’t aware of is the great impact that eating certain foods can have on our capacity to focus, learn and retain knowledge. When we feel hungry or under nourished, it’s very difficult for us to tap our full capacity for learning and live an inquisitive, interesting life. This experience leads to frustration, low self-esteem and feelings of failure. You may have been, or know of, or even have a child who’s experienced learning problems – which is no surprise in today’s world. According to recent studies, the frequency of Attention Deficit Hyperactivity Disorder (ADHD) among school children in the US has been estimated to be as high as 20 percent. This is a prime example of the learning/behavioral problems that affect millions of children and adults all over the world.

So what causes some people to thrive in academic situations while others struggle? The fact is that many learning problems are caused by eating food that is lacking in “intelligence” – food laced with chemicals, junk food, and food that just isn’t fresh. Such fare, lacking in intelligence, disturbs the mind. Although this has been surmised by many for quite a while, modern researchers are just now discovering the extent to which learning disorders are linked to harmful food additives such as chemical food preservatives, colorings, flavorings and emulsifiers. All of which are unfortunately found in most packaged foods.

One rather shocking study showed that the average person consumes 8 -10 pounds of additives a year. And the troubling truth is that the harmful effects of these artificial flavors, colors and preservatives are magnified many times for children who are in the critical developmental years. Children exhibit even more allergic reactions to foods than adults do because they are more sensitive due to their lower body weight.
Regardless of our size, or age, when we eat “unintelligent” food, we are not nourishing our minds with the vital minerals, vitamins, and other aspects inherent in nature’s bounty. But fortunately in our abundant and progressive society that situation is easy for us to remedy. We are blessed with an abundance of healthy intelligent food choices. We just have to choose our food wisely – a sort of “catch 22”, isn’t it!

So to make it a lot easier for you, I’ve put together this list of what I feel are The 7 Most Intelligent Foods. Keep them in mind while filing your grocery cart, preparing your next meal or filling your child’s lunchbox. And remember, the best way for our children to learn and grow effortlessly is to be led by our loving example!


  1. Eat Colorful Fresh Fruits and Veggies – Here’s an easy to follow rule of thumb – at least 30% of your food should be non-cooked, non-processed fresh and raw. That includes a huge array of possibilities when you consider the many fruits and vegetables, and nut and seed varieties available to us today. Get creative! Include every color of the rainbow in your next meal. Adding a crispy red apple, some green celery or grapes, a colorful, chopped salad and a handful of raw nuts to your lunch or dinner insures that your food choices are brain nourishing and chock full of the vitamins, minerals and nutrients your body needs. (More on this in Soul-Full Eating – Chapter 13: Dead and Live Foods, Chapter 27: The Raw Food Diet and Chapter 40: Food As Healer.)
  2. Eat Organic and Locally Grown Foods – Whenever possible, choose organic and locally grown foods. They are not only healthier, but tastier. Take a typical snack; on the surface, there is little difference in appearance between a peanut butter and jelly sandwich made with organic ingredients and one that’s not. But the difference in nutritional value is significant. Non-organic grapes, peanuts and wheat are known to contain some of the highest levels of chemicals and pesticides of all foods. So choosing to go organic here is a wise choice. And what about the milk you use in your morning cereal? Non-organic milk contains not only the residual pesticides from the non-organic feed that the cows consume, it also contains the antibiotics and hormones given to the cows to keep them healthy and producing milk while eating a contrived diet rather that the fresh, sweet grass (grown with fresh air, water and sunshine) that Mother Nature intended them to eat. (More on this in Soul-Full Eating – Chapter 4: Buy Locally/Grow Your Own and Chapter 5: Choose Organic Foods and Chapter 18: Got Organic Milk?)
  3. Eat Foods with Good Fats – Something amazing I’ve discovered, that most people aren’t aware of, is that the human brain is made up of about 60% fat. So doesn’t it stand to reason then that fat is a very important part of your diet? The fats you eat profoundly affect your brain function. Yet there is no other dietary topic that seems more confusing or conflicting than fats – so here’s what you need to know in a nutshell – avoid trans fats (also referred to as trans-fatty acids). These fats form when vegetable oil hardens in a process called hydrogenation. Hydrogenated fats are considered to be very dangerous and are linked with many diseases, including heart disease. It’s fortunate that the FDA has mandated that all processed food labels identify them whenever they are used as an ingredient. So what are the good fats to include in your diet? Omega 3 and Omega 6 Fats are a dietary must. They are found in fish oils, such as cod liver oil, and in vegetable oils such as flax seed, walnut oil, or canola oils. Be certain to use cold-processed and organic oils whenever possible. (More on this in Soul-Full Eating – Chapter 20: Here’s the Skinny on Fats and Oils.)
  4. Eat Low Salt Foods – Most people love it. But too much of a “good” thing can wreak havoc within our body’s many systems. Sodium is not just a tasty seasoning, it’s a vital component of the fluid that bathes each and every cell of your body. To avoid the perils of eating too much salt, here are some tips: Again, eat fresh, whole foods. Substitute unrefined sea salt or Himalayan rock salt for common table salt. Check labels – words that signal a high sodium content are: barbecued, broth, pickled, cheddar, parmesan, smoked, marinated and tomato-based. In essence all chips, other than reduced or no sodium chips, contain high levels of sodium. The good news is that craving salt is one of the easiest tendencies to overcome. (More on this in Soul-Full Eating – Chapter 22: Salt – Easy Does It.)
  5. Eat Foods Low in Sugar – If you’re eating a typical American diet then it is quite likely that you are eating a whopping 42 teaspoons of sugar a day! The major percentage of this intake comes from eating prepared foods. For example, did you know that one chocolate bar has 7 teaspoons of sugar, a stick of gum has ½ tsp.; a half cup of ice cream, 5 to 6 tsp.; a slice of apple pie, 12 tsp.; and a half-inch piece of chocolate cake, 15 tsp.? Even though that’s a lot of sugar, you do expect to find sweetener in those items. However, it may surprise you to discover sugar in foods you’d never suspect – such as frozen lunches and dinners, cereals, breads, many caned fruits and vegetables and even French fries and ketchup! Be a conscious consumer and read the labels of your favorite prepared foods. There are always healthier versions to find, or even to create! (More on this in Soul-Full Eating – Chapter 21: Sugar – The Not-So-Sweet Truth.)
  6. Consume Plenty of Fresh Water (and Fresh Air) Be sure you have the opportunity throughout the day to drink plenty of water and to breathe clean, fresh air. Many people find themselves lagging during their day at times when it’s not appropriate to eat. Realize that this is a good time to get a drink of fresh water and to take a few deliberate nice deep breaths. This will refuel and replenish your cells with oxygen and help you avoid brain fatigue. Avoid having sugar laden energy drinks, soda and other carbonated beverages. They contain not only excessive amounts of sugar but caffeine – both of which are addicting. (More on this in Soul-Full Eating – Chapter 24: Do Drink the Water and Chapter 26: Breathe Deep, Chapter 21: Sugar –The Not-So-Sweet Truth, Chapter 23: Kicking Caffeine – Grounds For Change.)
  7. Love! Above all else, love is the vital ingredient of Soul-Full Eating. When you pay attention to the source, ingredients and preparation of your food, you feel the attentiveness you put into your meal on a much deeper level – this is what I call the Soul-Full quality of food. It’s the most fulfilling ingredient – your presence! When you eat with love, what’s grown with love, prepared with love and served with love, you automatically feel, nourished, revitalized, satisfied, fully balanced and loved!

One final point – vital to living a vibrant, healthy and joyous life – remember that anything you eat with judgment, guilt or fear is less than optimum. Love is the key. When we love ourselves unconditionally, no matter what we eat, while taking advantage of the many good, wholesome choices available to us today, then we feel effortlessly aligned with peace, and have the capacity to tap our highest intelligence and our deepest, most creative, divine nature.

PS – I ate a nice, fresh, juicy organic apple with love before writing this article to ignite my cleverness. . . how’d I do?

This article was written by Maureen Whitehouse, the founder of Axiom, Inc., expert in Personal Development and Enlightenment and author of the newly released, award-winning book, Soul-Full Eating: A (Delicious!) Path to Higher Consciousness – available now in bookstores everywhere. To find out more about Maureen’s 30 Day Non-diet Program, books, CDs, newsletter, Soul-support groups and other products and programs visit her website at: www.soul-fulleating.com

Download: The 7 Most “Intelligent” Foods (pdf)

Midwest Book Review

In “Soul-Full Eating: A (Delicious!) Path To Higher Consciousness”, author and nutrition expert Maureen Whitehouse explains just how a deep sense of personal fulfillment and well-being is to be found in eating foods that resonate with the human soul. Featuring engaging and illustrative personal accounts that enhanced the presentation of cutting-edge nutritional and spiritual information (backed up by comprehensive and documented research), “Soul-Full Eating” is informed, informative, and thoroughly ‘reader friendly’. Readers will lean how to select, prepare and eat food that increases their vibrancy and personal energy; explore the best approaches to dieting; use foods to stimulate the body’s ability to rejuvenate and heal, and deepen a daily spiritual connection and commitment to a compassionate, sustainable world. “Soul-Full Eating” is an impressive addition to personal and community library collections, and particular recommended to the attention of non-specialist general readers with an interest in diet, nutrition, spirituality, health, ecology, and alternative medicine.

COPYRIGHT 2007 Midwest Book Review
COPYRIGHT 2008 Gale, Cengage Learning
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How Can I Put My Child on a Diet Program Without Making Her Feel Self-Concious?

Question: My daughter is 5 years old and weighs 72 lbs. I dont want her to have a weight problem when she gets older. Is it wrong for me to put her on a diet and excercise program?

Maureen’s Answer:

You asked, “Is it wrong to put her on a diet and exercise program?” I feel the more effective question to ask yourself here is what feels “right” or “wrong” to you. And I‘d like you to consider that question with something very important in mind. On the deepest level there really is no right or wrong, only moving closer to love (feels right!) or further away from love (feels “wrong” – i.e. -unpeaceful, disconnected, empty, or bad). It’s really feeling a lack of love that so often compels people to overeat, in an unconscious effort to fill the void.

So if I am interpreting your real question correctly, you are asking, “How can I best help my daughter to feel, happy, accepted, safe, cared for, and loved?” Well, that doesn’t have to be a some-day-in-the-future experience for her (or you!), and you certainly don’t need to diet your way there! You can offer feelings of deep fulfillment to her right now—or with her next meal.

Share with your daughter the most effective “diet” there is, the only one that can bring the truest, most easily shared and enjoyable experience: “Eat with love, what’s grown with love, prepared with love and served with love.” Simple ’eh? All you have to do is ask yourself, “Is this food a symbol of my love?” If so, offer it joyously.

Do you realize that your daughter sees you as the most amazing, powerful, beautiful being on the planet? Therefore, whatever you see in her, she subconsciously desires to become. To all children, parents are the authority—they feel we know best. What a powerful opportunity that presents for you. See only her perfection, her beauty and—most importantly—her strength and unique individuality, and then just step back and watch! Believe me, you won’t feel fear for her well-being any longer. The only reason any of us parents are ever overly concerned for the well-being of our children is if we mistrust ourselves! While all the while, we hold within us such wisdom—because the gift that comes along with parenthood is the wisdom of love. It sounds to me like you just forgot how to access your own truest mother-lovin’ wisdom for a brief moment in time. (Fear does that to us, by the way.)

There is a way for you to discern whether or not your consideration of putting your daughter on a diet is fear-based or love-based. Here’s how: just sit still for a moment, and completely divorce yourself from the “good” or “bad” opinions of other people. Now, consider the same question you asked me, imagining that you and your daughter exist in a vacuum of sorts—there’s no one else on the planet to judge either one of you. There’s only, you, your daughter and love. Now you tell me, do you need to do anything… let alone put your daughter on a diet!? It’s the fear (most often of both the good or bad opinions of other people) that begets the emptiness that leads to guilt and excess weight. Show her she’s unconditionally loved, just as she already loves you! What beautiful mirrors you’ll be to one another then. Just relax and love yourself for being such a caring, amazing mother who now realizes it’s only the love that fulfills us all—it’s our deepest craving and at the very same time, who we really are! And then just enjoy her—and every meal you have the grace to share together—she’s perfect and so are you!

If you feel it may be healthy for your daughter to spend more time exercising, you can simply encourage her to spend more time outside. Children have a natural curiosity and playfulness, so there’s no need for a “diet or exercise program.” Just find out what sports and games she’s naturally interested in. It could be that a tap dance class, a place on the soccer team, or a friendly game of tag with the neighbors is all your daughter needs to spark a more active lifestyle.

For more from Soul-Full Eating: A (Delicious!) Path to Higher Consciousness visit eatwithsoul.com

A Sustainable message

Greening the Planet one plate of food at a time. Go Green!

The Dish on Soul-Full Eating

What happens when you cross a tree-hugger with a foodie and add a healthy helping of soul?

You’ve got what author Maureen Whitehouse describes as the new brand of Soul-Full consumer in her award-winning and best-selling book, Soul-Full Eating: A (Delicious!) Path to Higher Consciousness.

Soul-Full Eating is most surprising in its ability to flawlessly intertwine concepts that, until now, have not been considered in the same genre.

Whitehouse spreads the word about “going green” in a non-threatening way that all Americans can relate to—even those of us who are attached to our cold cuts and cars. Instead of scolding people into handing over the keys to their SUV, she advocates an easy-to-embrace and yummy path and shows the masses that helping the environment is well within their means. She reminds us that the same actions that are most fulfilling to us personally are also what best suits the planet. For example, the Soul-Full Eating motto: “Eat with love, what’s grown with love, prepared with love and served with love.” From a bright garden plot in the backyard to a fresh, home-cooked meal shared with family, Whitehouse shows us how paying attention to our food not only keeps us on track with our diet, but helps us to feel a healthier, more connected sense of comradery with the entire planet each and every time we sit down to “the entire world in our plate of food.”

Whitehouse doesn’t expect people to completely change their lifestyles overnight, but instead encourages them—and provides the tools—to become educated about where their food comes from and how it effects their well-being. She invites them to take whatever steps they can towards living a more authentically motivated life. Whitehouse reminds us that “going green” doesn’t have to be an us-against-them polarizing message, but one that is all-inclusive and that actually makes us feel better about our lives on a concrete level. Her message helps us to realize that via this practical path, filled with appreciation for the planet we live on, we can simultaneously gain a deeper love for our own lives and give up the “blame game” altogether.

If you’re interested in learning about what you can do to green your lifestyle in a fun, friendly and encouraging environment, then Soul-Full Eating for you!

Join us on this Delicious Path. We’d like to actively involve as many people as possible in the mission to eat with love!

We think this message is so important that we’re working on building a world-wide online community that will allow us to interact with one another in an engagingly fun, friendly and supportive atmosphere.
Even if you’re only “green curious” and not entirely green conscious, and have no idea where and how to begin… you’ll find that Soul-Full Eating takes the mystery—and misery—out of living a more sustainable lifestyle.

Maureen also speaks on a variety of other important and inspiring Soul-Full topics. Click here if you would like to see what other subjects you can bring Maureen in to present to your company, group or organization.

A Spiritual Message: Food as a Path to Higher Consciousness

Soul-Full Eating: A (Delicious!) Path to Higher Consciousness

What if, when sitting down to your sumptuous meals, considering that tray of delightful d’oeuvres or decadent deserts, you realize that it is actually possible to Eat your way to Enlightenment?

There are so many obvious ways we can miss the opportunity to live a supremely fulfilling life. But what surprises most people is that fulfillment can be found through eating… that is, when you are choosing foods which resonate with your Soul!

Finally, a chance to navigates the vast (often contradictory) wealth of both traditional and modern nutrition advice while simultaneously honoring your unique singularity. Because author, Maureen Whitehouse believes in only one nutrition axiom: “Eat with love what’s grown with love, prepared with love, and served with love,” this isn’t about fitting your body into the perfect size, or diet, or worldview. Guided by Maureen’s extensive, hands-on nutrition knowledge, learn how to integrate and apply the principles of many traditions to create a lifestyle that’s right for you, while deepening your spiritual connection on a daily basis. Not only will your health transform, but you’ll walk away with a profound knowledge of self-love, viewing food not just as a way to fuel and nurture your body, but as a connection to your community, the world around you, and your Soul.

Maureen also speaks on a variety of other important and inspiring Soul-Full topics. Click here if you would like to see what other subjects you can bring Maureen in to present to your company, group or organization.

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