(HealthNewsDigest.com) – There are so many obvious ways we can miss the opportunity to live a supremely fulfilling life. But what surprises most people is that fulfillment can be found through eating… that is, when you are choosing foods which resonate with your Soul! Here’s the key: Eat with love what’s grown with love, prepared with love, and served with love. (more…)
Posts tagged ‘dynamic changes’
Living Green: Soul-Full Eating with Maureen Whitehouse
Maureen Whitehouse of eatwithsoul.com tells us — “There are so many obvious ways that we can miss the opportunity to live a supremely fulfilling life. But what surprises most people is that eating offers an aspect of satisfaction which is often overlooked… that is, choosing foods which resonate with your Soul!”
This show is about the LOVE OF FOOD that anyone–no matter what your faith, religion or personal philosophy–can follow. Become more aware of simple, yet dynamic changes you can make in the way you select, prepare and eat food that increase your vibrancy and personal energy. Learn how to deepen your spiritual connection on a daily basis and how to approach edge eating programs such as Raw Foods, Macrobiotics, Ayurveda, Acid/Alkaline Balancing, Food Combining and the “new” Kosher. You will discover even more “how-to” ways to more lovingly connect with your Spirit and to the planet any time you consume food…even eating a chocolate bar!
Meredith Medland: Welcome to Living Green. I am your host Meredith Medland. Today on our show you’ll discover ways to more lovingly connect with your spirit and to the planet anytime you consume food. Maureen Whitehouse is our guest today.
This is a whole new diet twist – forget you’re a body and instead see yourself as a Soul. That’s right, in her provocative new book, Soul-Full Eating – A (Delicious!) Path to Higher Consciousness, former international model turned Transformational Life Coach Maureen Whitehouse gives us a path to higher consciousness that cleans up our dietary habits along the way to enlightenment. Whitehouse’s mantra is: Eat with love, what’s grown with love, prepared with love and served with love. In other words, she is asking us to consider what we’re eating, where it came from, why we’re eating it, and to also be grateful that we’re eating it at all. The author has found that considering these factors and learning what foods resonate with our Soul is a clear path to healthier way of consuming food. (more…)